Our farm is run family style - operated by myself, my husband Adam, and our children: Albert, Amanda, Kaja, Maja, and Alexander.
We are a regenerative organic pasture-raised livestock, dairy, and poultry farm. We raise premium grass-fed meats and dairy for families and businesses in the Chicagoland area.
Pick up 9am to 2pm at
6100 S. Blackstone 61st Farmers Market
Delivery is available after 2:30 pm
Delivery of $50 and up are free. Delivery under $50 are $5 per delivery
To Order: Call or Text Dorothy (815) 953-5152 . Feel free to text anytime.
Payment: Pay at pick up with cash, check, Zelle, credit card, or debit.
Order Deadline: 8 pm Friday
Every week at my pickup place, besides the orders that I bring, I always have some extra goodies so I would love to invite everyone to come and check it out and to say hello 👋 see you there.
Plant starts: Heirloom tomatoes, Sweet and hot peppers, Celery, Celeriac, Leeks, Lemon verbena, Lemon balm, Cabbage, Red cabbage, Broccoli, Spinach, Cucumbers, Lettuce, Cauliflower, kale, Egg plant, Swiss chard, Watermelon, Brussels sprouts, and many more...
Lard $15 pint
Honey $15 pint
Chicken Broth
Seasoned & Ready to bust your immune system
1 pint = 16 oz -$8
1 quart = 32 oz - $15
$5 a package
Brownies
Banana bread
Ground Pork $14 per pound
Italian Sausage Links $17 per pound
Pork Shoulder Steak $15 per pound
Pork Loin Roast bone-in $15 per pound
Pork Loin Roast boneless $19 per pound
Pork Loin Chops bone-in $17 per pound (pack 2)
Pork Loin Chops boneless $20 per pound (pack 6)
Pork Tenderloin $20 per pound
Pork Chicks Steak $17 per pound (sold out)
Smoked Pork $19 per pound
Bacon
Canadian bacon (sold out)
Hocks sliced 1" thick (sold out)
Hams Steak 1" thick (sold out)
(For other pork cuts please ask)
❄️Goose $15 per pound
❄️Duck $11 per pound
❄️Turkey $7.5 per pound
Guinea Fowl $15 per pound
Rabbit $17 per pound (around 3lb per package)
Stew beef $15 a pound
Skirt Steak $21 per pound
Ground Beef $14 per pound (sold out)
Beef Shanks (1" thick) $12 per pound
Beef Short Ribs $20 per pound
Beef Bone-in Ribeye Steak $30 per pound
Beef T-Bone Steak $30 per pound
Beef Tomahawk Steak $35 per pound
Beef Chuck Roast $20 per pound
Beef Ramp Roast $22 per pound
Beef Burger patties $15 per pound
Beef Brisket - $18 per pound
Drumsticks 6pcs $15 per pound
Breast 4pcs $17 per pound
Wings 8pcs $15 per pound
Whole leg $14 per pound (sold out)
Thighs 4pcs $14 per pound
Feet 8pcs $10 per pound
Necks 8-10 $10 per pound
Breast and Back Bones 4pcs $7 per pound (Great for Bone Broth)
Pasture-raised whole meat chicken $11 per pound
Pasture-raised young chicken $9 per pound
Leg of Lamb (front or back) $19 lb
Ground lamb $18 per pound (sold out)
Lamb shoulder chops $24 lb
Lamb leg steak $26 lb
Lamb belly boneless $19
Lamb baby ribs $21
Lamb shanks chops $26
Lamb neck chops $14
Lamb loin chops $30
Lamb liver, heart, kidney, bones $12 lb
Ground Turkey $15 a pound (sold out)
Turkey Drumsticks $9 a pound
Turkey Whole leg $9 a pound
Turkey Thighs $9 a pound
Raw Milk Grass Fed Heavy Whipping Cream: $15 pint
Kefir Filled With Health Beneficial Probiotic: $12 quart
Raw Milk Grass Fed Farmers Cheese: $17 per pound
Grass Fed Fresh Churned Butter: $10 per 1/2 pound
Grass Fed Fresh Churned Honey Butter: $12 per ½ pound
Raw Grass Fed Cows Milk: $8 quart, $15 half gallon
Raw Grass Fed Goats Milk: $8 pint, $15 quart
(sale of raw milk directly from farm or as a pet food)
Farm Fresh Chicken Eggs: $8 dozen brown, $9 dozen colorful, $10 dozen green
Farm Fresh Quail Eggs: $12 for 2 dozen
Farm Fresh Duck Eggs: $6 half dozen